National

Course Angling

Venue and Timings

This will be an all-day event on Saturday 7th July. It will be held at Tunnel Barn Farm, Shrewley, Warwick, CV35 7AN (High Pool and Club Pool), a short drive from the University Campus. Competitors are expected to make their own travel arrangements due to the transportation of equipment. Reasonable expenses can be claimed under the normal HASSRA Travel and Subsistence rules.

Event Format and Rules

This is a National Championship event.
Each region will be invited to select a maximum of three competitors to take part.
The event will comprise two elements: An Individual Championship and a Team Championship, with the catches of all regional competitors counting towards an overall regional total.
The draw for pegs will be made on the evening before the competition.

Further competition rules and the rules of the fishery will be made available to all competitors prior to the event.

Kit and Equipment

Suitable footwear and clothing should be worn. Competitors will need to provide their own equipment, including bait.
Lunch will be provided and refreshments will be available to purchase.
Consideration will be given to those transporting expensive equipment when allocating accommodation and parking.

Although some prior experience is recommended, it is not essential in order to take part in this event. Although some prior experience is recommended to take part in this event, it is not essential.

Further Information

For further information on how to take part in this event or for information on your regional qualifier, please contact your Regional Event Manager.
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